Tea Talk

An English Tealeaves Blog

Recipe of the Month - Steak au Poivre et Thé

For a simple, yet elegant dinner, try this tea-inspired spin on the the French classic, Steak au Poivre. The Earl Grey tea imparts beautiful and...

Michele Lillie

Understanding the Flushes of Tea: One Country, Two Regions

Understanding the different harvesting seasons of tea plants is fundamental to appreciating the nuanced world of tea. Each seasonal harvest offers a unique taste profile,...

Michele Lillie

Nine Things to Know about Beautiful Purple Tea

Welcome, tea enthusiasts, to a delightful exploration into the captivating realm of Purple Tea. In this blog post, we embark on a journey to unravel...

Michele Lillie

Scallops with Tea-infused Orange & Soy Sauce

This delicious scallop recipe features Asian flavors along with a mild smokiness from Chinese Keemun black tea. These scallops may be served as enticing appetizers...

Michele Lillie

Discovering Cold Brew Tea: A Refreshing Twist on Tradition

In the world of tea, innovation and tradition often blend as seamlessly as the subtle flavors of a well-steeped brew. Among the delightful outcomes of...

Michele Lillie

The Essential Element: Five things to help you choose the right water for your tea

When brewing the perfect cup of tea, the focus often lands on the tea leaves themselves – their origin, age, or variety. However, an equally...

Michele Lillie

Crafting Your Own Herbal Tea Journey: From Garden to Cup

Embarking on the journey of growing, harvesting, and processing your own tea is an enriching experience connecting you to the essence of tea culture. This...

Michele Lillie

Exploring the World of Flavored, Scented, and Blended Teas

In the rich tapestry of tea varieties, flavored, scented, and blended teas hold a special place, captivating the senses with their aromatic bouquets and complex...

Michele Lillie

Recipe of the Month - Marbled Tea Eggs

Try a different kind of Easter egg this year that uses tea in the preparation. Marbled tea eggs, known as Cha Ye Dan/茶叶蛋 or Cha...

Michele Lillie

Discovering the Perfect Leaves: Our Journey to Curate Your Next Favorite Tea

Welcome to the heart of our tea shop, where every leaf tells a story, and every blend holds a promise. As guardians of a rich...

Michele Lillie

Exploring the Terroir of Taiwan's Five Tea-Growing Regions

Taiwan, the heartland of Oolong tea, boasts a rich and diverse tea culture deeply rooted in its distinct terroirs. The island's varying landscapes, elevations, and...

Michele Lillie

Recipe of the Month - Matcha Tea Leaves

These delicate cookies are as pretty as they are delicious. The green color comes from the addition of matcha tea and the leaf shape mimics...

Michele Lillie
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